Nutritional plant supplement
HaifaStim™ Vital Cream is a liquid extract of the brown algae genus Ascophyllum nodosum. It is fully soluble in water and is ideal for foliar applications or drip irrigation through the root system.
Packages:
1L
HaifaStim™ Vital Cream is a liquid extract of the brown algae genus Ascophyllum nodosum. It is derived from a mild treatment that preserves all the algae’s natural nutritional activities.
HaifaStim™ Vital Cream is fully soluble in water and is ideal for foliar applications or drip irrigation through the root system.
Benefits
- It enhances the development of a strong root system.
- It favors plant flowering and increases fruitfulness.
- It stimulates and promotes seed germination.
- It improves the physical and biological properties of the soil.
- It activates cell division, as it contains a high content of cytokinins.
- It promotes flowering and fruiting.
- The plant hormones it contains cause the fruits to grow larger.
- It protects plants in extreme conditions by containing mannitol, which helps maintain water balance in high temperatures, drought, salinity, or other osmotic stress conditions.
- It enhances the quality and shelf life of fruits and vegetables, producing superior-quality produce.
- It facilitates combination with other formulations due to its low pH.
Guaranteed composition
| Algae of the genus Ascophyllum nodosum | 100% |
| Total Organic Carbon (TOC) of organic origin | 2.5%-4.0% |
| Organic matter | 5.0%-8.0% |
| pH | 3.2-3.7 |
| Density (20°C) kg | 1.04 |
Suggested crops, dosages, and application stages
- Citrus: The recommended dosage is 90-120 g per 100 liters, with 3 to 4 applications during each productive season. The first application is made after dormancy, the second at pre-flowering, the third after fruiting, and the fourth at the start of fruit development.
- Fruiting plants: The recommended dosage is 70-100 g/100 L, made in 3-4 applications during the production cycle. The first application is made during bud development, the second when the first leaves are developing, the third after fruiting, and the fourth during the fruit development phase.
- Vineyard: The recommended dosage is 60-100 g/100 L, applied in three applications throughout the production cycle: the first at germination, the second at bunch development, and the third at grape growth.
- Flowering plants: The recommended dosage is 200-350 g/ha, which should be divided into several applications throughout each production cycle, beginning from the later stages of transplanting in the spring. Apply the fertilizer every 14-21 days. You can dissolve 20-35 g of the product in 100 L of solution. The first application should be on the fourth genuine leaf, followed by further applications at 1–2-week intervals.
- Fruit vegetables: The recommended dosage is 80-100 g/100 L, made in 3-4 applications in each production cycle. For seedlings, the first application occurs when the first 2-4 true leaves develop, and for cuttings, it happens at the end of the transplanting phase. Subsequent applications are made at 14-day intervals.
- Leaf vegetables: The recommended dosage is 80-100 g/100 L. For seedlings, apply the first application when the first four true leaves are developing, or at the end of the transplanting phase for cuttings. The second application can be used at intervals of 1-2 weeks. For quantitative-qualitative production optimization, it can be used up to a few days before harvest.